Posts Tagged ‘aspiring kennedy’
sweet home sweet
Making a gingerbread house has always been lurking somewhere on my Christmas list of things to make. I’ve literally never got around to it before now which was all thanks to Biscuiteers who supplied me with this gorgeous gingerbread house kit. It was as if they read my mind! I took my first trip to…
Read Moresticky goodness
This month’s edible treat is up on Aspiring Kennedy. I’ve been making British classics with a twist, partly because I just can’t leave things as they are and partly because in general I’m not a big fan of British cuisine hence the twist. I can hear your gasps and I’m sorry but in general it’s…
Read Morea nod to the british seaside
Here’s some hearty grub for this blanket inducing weather. Every one knows Britain for it’s fish and chips by the sea and whilst great every now and again, I’ve created a healthier version with much less grease but no less flavour. This meal is so satisfying and quinoa is a great source of protein. I…
Read Moredipped berry & pistachio shortbread
Hello Lovely Drawer readers! This is far prettier than what I’ve been looking at most of the day. I had a pile of banking to get sorted for The Lovely Drawer…two months worth to be precise. I will try and not use busyness as an excuse again as I never want to have to do…
Read Morehome cooked hug
Hello! Me again, bringing you this month’s over due recipe for Aspiring Kennedy. I promise I’ll stop linking you all over the place soon, but it’s quite fun really! This is one of my favourite home cooked dinners so I felt like I had to share it over on the lovely Lauren’s blog. The flavours…
Read Moresugar fix
Donuts! I haven’t met many people that don’t like them. My husband is in fact the only one I know which inevitably means more for me so no tears shed there. I basically needed an excuse to try out my unused donut pan and these seemed like a brilliant idea. Now I don’t advise these for…
Read Morematch made in heaven
You certainly don’t have to be whizz in the kitchen to pull these bad boys off, instead the flavour combination does all the talking! We had a brie and walnut pizza in Belgium (authentic, I know) and it was so delicious that I felt inspired to do something along the same lines. You can find…
Read Morespice & all things nice
Hello from Belgium! Just checking in to say there’s a new recipe for you over at Aspiring Kennedy blog. Lauren is currently living in the height of sophistication, masquerading as a Parisian local (amazing). Make sure you follow here travels over on her blog. Back to the sweet stuff…if you love brownies but want to…
Read Morepick six: tapas to try in spain
Another instalment from Aspiring Kennedy, tapping in further to the wealth of Lauren’s travelling experience. Her 10 month old baby is the most well travelled teeny tot I’ve ever met! So well travelled that they’ll pretty much be out of the country until April. Here she gives us some tips for tucking into tapas. You…
Read Morelittle mini
A bit slow off the mark but here’s my next guest recipe post over at the lovely Aspiring Kennedy. This time you can have a go at making mini cheesecakes because desserts look so much more appealing in miniature. Or is that just me? Find the full recipe here and there isn’t even any baking…
Read Moreso that was december…
From right to left… *December was kicked off with a cute and edible blogging social organised by my pal Aspiring Kennedy and held at Biscuiteers in Notting Hill. Proseco and piping made for a fun evening. *One ‘Freelance Friday’ started with a brutal scalpel injury and was followed with a visit to a walk in…
Read Morehug in a bowl
Nothing spells out winter quite like a whopping, great, big bowl of soup. I usually make big vats of vegetable soup during the hibernation months, to take to work for lunch or I whip it out as a speedy dinner (only if Nick isn’t around as he insists that it doesn’t count as dinner). Much…
Read Moreeverything’s peachy
It’s that time again! Click your way over to Aspiring Kennedy to get the full recipe for these peach & lavender cobblers. Pretty and perfumed…what more could you want and in cute separate dishes they’re perfect for entertaining. Why are individual desserts so much more appealing I wonder? I’m very excited that Lauren will also…
Read Morestay green
Hello! I’m back from the Turkish sun and boy was it amazing. Last night I was left dreaming about fresh fish and mountain views but hey ho, back to drizzly London it is. This post is late out as lovely Lauren over at Aspiring Kennedy has already posted the recipe but I’m sure my frustratingly…
Read MoreSummer Stew
Today is a fun day as it’s my very first guest post over on my lovely friend, Lauren’s blog. She has a really sweet blog full of all sorts of interesting reads, giveaways and fun photos of their travels so I’d definitely check it out if I were you. When I think stew, it conjures…
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